| Bridgeport-Stamford LMA (1Q 2016) |
| All Industry |
| Estimated employment | 3,340 |
| Mean wage | $15.47 |
| Entry wage | $11.40 |
| 10th percentile wage | $10.54 |
| 50th percentile wage | $13.98 |
| 90th percentile wage | $22.32 |
 | | Top Employing Industries |
| Industry | Employment / Percent |
| Leisure and Hospitality | 3,470 | 103.9% |
|
| Top Paying Industries |
| Industry | Employment / Median Wage |
| Leisure and Hospitality | 3,470 | $13.99 |
| |
|
| Cooks, Restaurant (35-2014) |
| Prepare, season, and cook soups, meats, vegetables, desserts, or other foodstuffs in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu. |
|
| Mean Wage History |
| Year | This
Occupation | Compared to
Occupational Group | Difference |
| Current | $13.98 | | $10.83 |
| $3.15 | | 2015 | $13.61 | +2.7% | $10.54 |
+2.7% | $3.07 | | 2014 | $13.34 | +2.0% | $10.33 |
+2.0% | $3.01 | | 2013 | $13.17 | +1.3% | $10.20 |
+1.3% | $2.97 | | 2012 | $12.98 | +1.5% | $10.05 |
+1.5% | $2.92 | | 2011 | $12.80 | +1.4% | $9.91 |
+1.4% | $2.88 | | 2010 | $12.66 | +1.1% | $9.81 |
+1.1% | $2.85 | | 2009 | $12.41 | +2.0% | $9.62 |
+2.0% | $2.80 | | 2008 | $12.07 | +2.8% | $9.35 |
+2.8% | $2.72 | | 2007 | $11.60 | +4.1% | $8.99 |
+4.1% | $2.61 |
| Year | This
Occupation | Compared to
All Occupations | Difference |
| Current | $13.98 | | $22.98 |
| -$9.00 | | 2015 | $13.61 | +2.7% | $22.34 |
+2.9% | -$8.72 | | 2014 | $13.34 | +2.0% | $21.86 |
+2.2% | -$8.52 | | 2013 | $13.17 | +1.3% | $21.42 |
+2.1% | -$8.25 | | 2012 | $12.98 | +1.5% | $21.05 |
+1.7% | -$8.07 | | 2011 | $12.80 | +1.4% | $20.72 |
+1.6% | -$7.92 | | 2010 | $12.66 | +1.1% | $20.37 |
+1.7% | -$7.71 | | 2009 | $12.41 | +2.0% | $20.10 |
+1.4% | -$7.68 | | 2008 | $12.07 | +2.8% | $19.58 |
+2.6% | -$7.50 | | 2007 | $11.60 | +4.1% | $18.96 |
+3.3% | -$7.35 |
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| Reference Date: 1st Quarter 2016 |
| Top Areas For This Occupation |
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