Food Service Managers (11-9051) in Connecticut



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State of Connecticut (1Q 2017)
All Industry
Estimated employment		1,880
Mean wage		$32.42
Entry wage		$19.11
10th percentile wage		$16.94
50th percentile wage		$29.65
90th percentile wage		$49.15

Top Employing Industries
Industry	Employment Percent
Food Services and Drinking Places	1,310	69.6%
Educational Services	130	7%
Nursing and Residential Care Facilities	120	6.6%
Food and Beverage Stores	90	4.8%

Best Paying Industries
Industry	Employment Median Wage
Hospitals	20	43.33
Public Administration	10	38.76
Educational Services	130	36.93
Amusement, Gambling, and Recreation Industries	40	35.40

Food Service Managers (11-9051)

Plan, direct, or coordinate activities of an organization or department that serves food and beverages.


Median Wage History
Year	This Occupation		Compared to Occupational Group		Difference
Current	$29.65		$57.32		-$27.67
2016	$28.81	+2.9%	$55.69	+2.9%	-$26.88
2015	$28.01	+2.9%	$54.14	+2.9%	-$26.13
2014	$27.34	+2.4%	$52.86	+2.4%	-$25.51
2013	$26.68	+2.5%	$51.58	+2.5%	-$24.90
2012	$26.25	+1.7%	$50.75	+1.7%	-$24.49
2011	$25.84	+1.6%	$49.95	+1.6%	-$24.11
2010	$25.29	+2.2%	$48.89	+2.2%	-$23.60
2009	$25.11	+.7%	$48.54	+.7%	-$23.43
2008	$24.33	+3.2%	$47.04	+3.2%	-$22.70
Year	This Occupation		Compared to All Occupations		Difference
Current	$29.65		$22.06		$7.59
2016	$28.81	+2.9%	$21.36	+3.3%	$7.45
2015	$28.01	+2.9%	$20.91	+2.1%	$7.10
2014	$27.34	+2.4%	$20.46	+2.2%	$6.88
2013	$26.68	+2.5%	$20.05	+2.1%	$6.63
2012	$26.25	+1.7%	$19.70	+1.7%	$6.54
2011	$25.84	+1.6%	$19.39	+1.6%	$6.44
2010	$25.29	+2.2%	$19.07	+1.7%	$6.22
2009	$25.11	+.7%	$18.81	+1.4%	$6.30
2008	$24.33	+3.2%	$18.33	+2.6%	$6.00

Reference Date: 1st Quarter 2017

Note: The mid-wage is the median wage. The average wage is the mean wage. The entry-level wage is equal to the average of the lower third of reported wages for the occupation. The wage range consists of the 10th and 90th percentiles; 80% of workers earn between this wage range, 10% earn less while 10% earn more.


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